Description
Hydra-Kool | 78″ Wide Self Contained Open Packaged Meat Deli Display Case – KPM-OF-80-S
- Medium Temperature
- Tempered Front Glass
- Designed for deli products, fresh meat and packaged meat
Features
- Tempered side glass
- CFC free injected foam insulation
- Silver colored PVC coated steel front panel
- PVC coated steel gray interior
- Black steel kick plate
- Foamed polystyrene black end panels
- Rear work bench
- Temperature and defrost regulated by a digital controller
- Removable condensate evaporating pan for easy cleaning on
- self contained units
- Slide out condensing unit on self-contained units
- Digital thermometer
- Levelling feet
Specifications
| Brand | Hydra-Kool |
|---|---|
| Model Number | KPM-OF-80-S |
| Weight | 758 lbs |
| Width | 77.5″ |
| Depth | 43.38″ |
| Height | 33.5″ |
| Refrigeration | self-contained refrigeration |
| Service Type | self-service |
| Front | open |
| Exterior Finish | PVC coated steel exterior |
| Interior Finish | PVC coated steel interior |
| Shelf Quantity | 1 shelf |
What our Experts Think
- Open‑Front Merchandising Built for Sales
The 78″ self‑contained open packaged meat deli case offers a customer‑friendly, self‑service display that showcases packaged meats and deli items clearly and accessibly, driving higher impulse sales in deli counters and grocery departments. - Reliable Refrigeration & Food Safety
Designed with self‑contained forced air refrigeration and a digital controller, it maintains a consistent 33 °F–40 °F cold zone to help keep products fresh and compliant with food safety requirements. - Durable Commercial Construction
Featuring tempered front and side glass, CFC‑free injected foam insulation, and PVC‑coated steel interior/exterior, this merchandiser delivers rugged reliability and ease of cleaning for daily use. - Rear Workbench & Storage Support
Integrated rear work shelf and storage compartment make it easy for staff to restock and organize products efficiently without interrupting customer access. - Adjustable & Multiplexable
Leveling feet and the ability to multiplex with other units allow flexible floor planning and seamless expansion for larger display configurations. - Service‑Friendly Features
Includes a removable condensate pan and slide‑out condensing unit for easier maintenance and cleaning routines.
Q&A
Q: What is the Hydra‑Kool KPM‑OF‑80‑S designed for?
A: It’s a 78″ wide self‑contained open refrigerated deli display case built to showcase packaged meats, deli products, cheese, and other chilled foods in retail counters, supermarkets, and specialty food markets.
Q: What refrigeration features does it include?
A: The case uses forced‑air self‑contained refrigeration with a digital temperature controller, maintaining products safely in the 33°F–40°F range.
Q: How does it enhance product visibility and access?
A: It has an open front design with tempered front and side glass, making products easy to view and access for customers.
Q: What construction and build quality features does it have?
A: Built with PVC‑coated steel exterior and gray interior, CFC‑free injected foam insulation, tempered glass, adjustable feet, and a rear workbench for service convenience.
Q: Is this display case easy to maintain?
A: Yes — it includes a removable condensate evaporator pan and slide‑out condensing unit for easier cleaning and service.
Q: What businesses benefit most from this case?
A: Ideal for grocery delis, butcher shops, markets, and retail food counters that need a high‑visibility refrigerated display for packaged meat and deli items.
Maintenance Tips
- Clean interior & glass daily: Maintain hygiene and clear product visibility for packaged meat displays.
- Maintain temperature (33°F–38°F): Regularly monitor the digital thermostat to ensure meat safety and freshness.
- Clean condenser coils monthly: Prevent dust buildup to keep the self-contained compressor running efficiently.
- Check door seals & hinges: Ensure tight closure on any access panels to maintain consistent cooling.
- Inspect drainage system weekly: Clear drip pan and drain lines to prevent water buildup and odors.
- Organize shelves for proper airflow: Avoid overcrowding to maintain even cooling across all products.
- Use night covers if available: Retain cold air and reduce energy consumption during off-hours.
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