BakeMax (TVI) BakeMax Spiral Dough Mixers - BMSM040-Schneller Versand
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BakeMax (TVI) BakeMax Spiral Dough Mixers – BMSM040-Schneller Versand

Original price was: CHF2'874.00.Current price is: CHF298.98.

SKU: 8366883373247 Category:

Description

BakeMax (TVI) BakeMax Spiral Dough Mixers – BMSM040

The BakeMax (TVI) BakeMax Spiral Dough Mixer – BMSM040 is a compact yet powerful floor model mixer with a 73 qt bowl and an 88 lb (40 kg) dough capacity, designed for smaller commercial bakeries and operations requiring efficient mixing in limited space. It features a fixed, reversible bowl and is powered by a 2.5 hp arm motor and a 0.5 hp bowl motor, operating on 220v/60/3-ph with a 2640-watt draw at 12.0 amps. Built with durability and safety in mind, the BMSM040 includes a stainless steel spiral agitator, timer, safety guard, and overload relay to protect the motor. Its painted enamel finish offers easy cleaning and long-lasting resilience, making it a reliable choice for consistent dough preparation.

What Our Experts Think
  • Compact & Powerful: With a 73 qt bowl and 88 lb (40 kg) dough capacity, this mixer is perfect for smaller commercial bakeries that need efficient mixing in limited space.

  • Consistent Performance: The spiral design ensures thorough and even mixing, producing smooth and well-developed dough with every batch.

  • Stable Floor Model: Built as a floor model, it offers enhanced stability and reliability during operation, even with frequent use.

  • Durable Construction: Crafted with high-quality materials, this mixer is designed to withstand the rigors of daily commercial use while maintaining top performance.

  • User-Friendly: Simple controls and intuitive design make it easy to operate, boosting productivity and reducing operator strain.

  • Efficient & Space-Saving: Ideal for bakeries looking to maximize productivity without sacrificing valuable counter space, providing a compact yet powerful solution.

Q&A

Q: What is the BakeMax BMSM040 Spiral Dough Mixer?
A: A compact yet powerful floor model mixer designed for smaller commercial bakeries and operations requiring efficient mixing in limited space.

Q: What is the dough capacity?
A: It can handle up to 88 lbs (40 kg) of dough.

Q: What is the bowl size?
A: The mixer has a 73 qt bowl, suitable for smaller dough batches.

Q: Is the bowl adjustable?
A: Yes, the bowl is fixed and reversible, providing efficient and consistent mixing.

Maintenance Tips
  • Daily Cleaning: Clean the bowl, spiral, and agitator after each use with warm soapy water to remove dough residue.

  • Motor & Parts Inspection: Check the motor, bowl, and agitator for any wear or damage. Lubricate moving parts regularly.

  • Electrical Check: Ensure the power supply is stable. Inspect the electrical connections, power cord, and plug for any damage or wear.

  • Bowl & Agitator Check: Inspect the bowl and agitator for any cracks, misalignment, or wear that may affect performance.

  • Timer & Controls: Verify that the timer and controls function properly to ensure correct mixing times and settings.

  • Overload Protection: Test the overload protection to ensure the motor is safeguarded against excessive load.

  • Lubrication: Apply proper lubrication to the motor and gears for smooth operation.

  • Annual Service: Schedule professional maintenance annually for comprehensive checks and servicing to prolong the mixer’s lifespan.

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