Description
Kool-It “ Wide 1 Door Undercounter Freezer – KUCF-27-1
- Created to endure the everyday stress of the commercial kitchen environment, to protect your long term investment and guarantee superior food preservation
- 2 height adjustable, heavyduty, PE coated wire shelves per door
- Spring loaded, self closing doors
- Freezers – Simple plug-in installation
Features
• Eco-Friendly Refrigerant
Environmentally friendly R290 hydrocarbon refrigerant
has low Global Warming Potential (GDP). Meets all USA,
California & Canada refrigerant & energy standards.
• Digital Control
Digital temperature controls and display with
automatic defrost system.
• High Power Reliable Refrigeration System
Fast pull down, optimal internal air circulation and
reliable refrigeration, maintaining cooler temperatures
for food preservation.
• Durable, Self-contained System
Stainless steel exterior and interior, coated evaporator
coil and oversized bottom mount compresso
Documents
Spec Sheet
Manual
What our Experts Think
- Space‑smart commercial freezer – 27″ wide footprint fits neatly under prep counters while maximizing cold storage.
- Consistent freezing performance – Designed to maintain reliable temperatures for frozen foods, ice, and long‑term ingredients.
- Durable stainless steel build – Commercial‑grade interior and exterior resist wear and simplify cleaning.
- Efficient workflow support – Single door offers quick access to frozen stock during busy kitchen operations.
- Easy to use & service – Simple temperature control and accessible components make daily use and maintenance efficient.
Q&A
Q: What is the Kool‑It KUCF‑27‑1?
A: A commercial undercounter freezer with one solid door, designed for compact, reliable frozen storage in busy kitchens and foodservice environments.
Q: How much storage space does it offer?
A: It provides about 7 cubic feet of interior freezer capacity—perfect for frozen ingredients, meats, and prep items.
Q: What are its dimensions?
A: Measures approximately 27.5″ W × 30″ D × 35.9″ H for undercounter installation.
Q: What refrigeration performance can I expect?
A: Maintains deep freeze temperatures (typically ‑1°F to ‑11°F) with a self‑contained R290 refrigeration system and automatic defrost.
Q: What features support usability?
A: Includes two adjustable heavy‑duty wire shelves, self‑closing solid door, easy‑grip handle, and heavy‑duty swivel casters (two with brakes) for mobility.
Q: What construction quality does it have?
A: Stainless steel interior and exterior ensure durability, easy cleaning, and long commercial life.
Q: What power and operation specs?
A: Standard 115 V / 60 Hz plug‑in operation with a 1/4 HP compressor.
Q: Who is this freezer best for?
A: Ideal for restaurants, cafes, bars, bakeries, and catering kitchens needing undercounter frozen storage at the prep station.
Q: Why choose the KUCF‑27‑1?
A: It delivers compact build, commercial‑grade reliability, easy mobility, and efficient frozen storage—perfect for maximizing kitchen workflow and space.
Maintenance Tips
- Clean condenser coils monthly – Dust buildup reduces cooling efficiency and raises energy costs.
- Check door gasket – Ensure the door seals tightly to prevent frost and cold air loss.
- Organize contents properly – Avoid overfilling to allow proper airflow and consistent freezing.
- Sanitize interior regularly – Wipe spills promptly to prevent odors and bacteria.
- Maintain temperature (-5 to 0°F / -20 to -18°C) – Ideal for safe frozen storage.
- Inspect fans & vents – Ensure nothing blocks circulation inside the freezer.
- Defrost when needed – Prevent ice buildup that can strain the compressor.
- Keep unit level – Ensures proper door alignment and efficient operation.
Reviews
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