Description
American Range Salamander Broilers – ARSM-36
High-performance infrared finishing, searing & cheese-melting – Made in the USA
Give every plate a perfect finish with the American Range ARSM-36. Powered by a heavy-duty infrared burner, this 36 inch salamander broiler delivers the speed, control and consistency chefs expect in busy commercial kitchens—without sacrificing durability or ease of use.
Why You’ll Love It
- 30,000 BTU/hr infrared heat – instant, even searing across the entire grate.
- Four-position, roll-out cooking grate lets you adjust the distance to the burner and slides out for easy loading/unloading.
- Manual infinite control with standing pilot for quick ignition—no electrical hookup required.
- Heavy-gauge insulated body with all-stainless front & sides stands up to daily commercial abuse.
- Large removable grease tray keeps surfaces clean and simplifies end-of-shift maintenance.
- Tool-free removable broiler grid speeds up deep cleaning.
- ETL Sanitation & ETL Listed for gas safety; designed and built in North Las Vegas & Pacoima, CA.
What Our Experts Think
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Heavy-duty 36″ gas salamander broiler designed for high-performance commercial kitchens
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Powerful infrared burners deliver fast, even broiling and finishing
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Adjustable rack heights allow precise control over browning and melting
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Stainless steel construction ensures durability and easy cleaning
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Perfect for steakhouses, restaurants, hotels, and catering kitchens
Q&A
Q: What is the ARSM-36 used for?
A: It’s a 36-inch salamander broiler ideal for finishing, broiling, and melting.
Q: What foods is it best for?
A: Excellent for steaks, seafood, casseroles, cheese melts, and gratins.
Q: Who benefits most from this model?
A: Restaurants, hotels, and foodservice operations that need fast, high-quality finishing.
Maintenance Tips
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Clean broiler racks after each use to prevent residue buildup
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Wipe down stainless steel surfaces daily for long-lasting durability
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Inspect burners monthly for proper flame performance
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Empty drip trays regularly to maintain safety and efficiency
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Schedule annual professional servicing for consistent results






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